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Organic Mixed Fruit Powder Freeze Dried — Standard & Custom Blends
Fruit and vegetables, dried at low temperature and ground to a fine powder — nothing else added. The colour, aroma, and taste stay close to the produce they came from, which is the whole point of doing it this way. It carries EU Organic and USDA NOP certification on the same lot, so one purchase serves both the European and North American shelf. Buy the standard blends we keep in stock, or hand us your own formula and we will blend to it.
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Hot Sale DHA Algal Oil Pure Fish DHA Algal Algae Oil Omega 3 Food Grade DHA Oil
This is a refined marine oil made from small pelagic fish and standardized on EPA and DHA. Two grades are kept in regular production — 18/12, the everyday omega-3 workhorse, and 33/22, the concentrated option for high-active capsules — each available as ethyl ester or triglyceride. The oil is winterized and deodorized, its oxidation state is measured rather than assumed, and it travels in nitrogen-sealed 190 kg steel drums.
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USDA Organic Prune Powder Water Soluble Spray Dried Prune Fruit Powder Prune Juice Powder
USDA Organic Prune Powder is a single-ingredient, water-soluble powder produced from certified organic prunes (Prunus domestica L.). Organic prune juice is gently concentrated and spray-dried into a fine, free-flowing powder without carriers, fillers, or maltodextrin.
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Food Grade USDA Organic Certified Natural Lime Powder Spray Dried Lime Juice Powder
USDA Organic Lime Powder is a single-ingredient whole-fruit powder produced from certified organic limes (Citrus aurantifolia). Fresh, washed organic limes — including peel, pulp, and seeds — are spray-dried and milled to a uniform fine powder without the use of carriers, fillers, or excipients. The resulting product retains the naturally occurring vitamin C (ascorbic acid), citrus bioflavonoids, pectin, and dietary fiber intrinsic to the whole fruit.
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Spray Dried Avocado Powder Organic 100% Natural Avocado Fruit Powder Food Grade Water Soluble for Beverage and Bakery
This organic avocado powder begins as ripe Persea americana fruit, whose whole pulp — not a fraction, not an extract — is homogenized and converted into a fine, water-soluble powder by spray drying, the standard industrial process behind bulk fruit powders worldwide.
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Paprika Oleoresin Oil Liquid 100000 CU Capsanthin Color Value Food Grade Natural Red Pigment E160c
Paprika oleoresin begins as ripe paprika fruit — Capsicum annuum L. — harvested, dried, and gently extracted with food-grade organic solvents to capture everything the pepper has to offer: the red carotenoid pigments (capsanthin first among them, E160c), the natural capsaicinoids, and the fruit’s own fatty constituents. What emerges is a deep red, viscous, concentrated oil — nature’s two-in-one ingredient. One stream of chemistry delivers color: standardized to a color value of 100,000 CU, this grade ranks among the most concentrated paprika colorants available. Another stream delivers character: capsaicin content is adjustable by specification, from gentle low-pungency grades to full-heat profiles. For formulators, it means a single bulk liquid that colors, flavors, and labels clean.
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Paprika Extract Capsanthin 95% Powder E160c CAS 465-42-9 Natural Red Pigment for Food Coloring
Capsanthin is the principal red carotenoid pigment of the paprika fruit (Capsicum annuum L.), classified as a xanthophyll-type carotenoid. As a food colorant it carries the EU designation E160c. This product is standardized to ≥ 95% capsanthin content by HPLC, representing a high-purity natural red pigment grade. Supplied as a dark red to reddish-brown fine powder, it is suitable for use in food coloring and cosmetic applications.
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L-Selenomethionine 0.5% Powder Organic Selenium Amino Acid CAS 3211-76-5 Food & Feed Grade
Selenium is one of those trace minerals the human body cannot manufacture on its own — yet it quietly powers glutathione peroxidase, the enzyme system that defends every cell against oxidative stress. Nature’s elegant answer is L-selenomethionine: a single selenium atom slipped precisely into the backbone of the essential amino acid methionine, exactly as it appears in grains, legumes, and Brazil nuts.
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Natural Vitamin E Oil D-Alpha-Tocopherol Liquid 1000 IU/g CAS 59-02-9 Plant-Derived Food Grade
RRR-type D-Alpha-Tocopherol ranks top in biological activity among all vitamin E variants, existing solely as the natural single stereoisomer derived from plant metabolism. Unlike synthetic vitamin E which blends eight mixed stereoisomers, this natural variant owns exclusive RRR molecular configuration, matching the structure human bodies prefer to absorb and retain inside tissues.
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Pine Source Vitamin D3 Oil 1,000,000 IU/g Plant-Based Cholecalciferol CAS 67-97-0 Food Grade
Concentrated Vitamin D3 cholecalciferol oil in food‑grade carrier oil. Ideal for softgels, liquid drops and food fortification. ISO, Kosher & Halal available, bulk order & custom packaging supported.
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Oat Beta 1,3/1,4 D Glucan Powder 70% Food Grade Soluble Fiber Avena Sativa Bran Extract
Oat Beta‑Glucan 70% is water‑soluble non‑starch polysaccharide extracted from oat bran, featuring linear mixed‑linkage (1,3/1,4)‑β‑D‑glucan structure, distinct from branched yeast‑derived beta‑glucan(1,3/1,6 linkage). Supported by EFSA‑evaluated clinical evidence, this soluble fibre contributes to smoothing post‑prandial glucose peaks and helps maintain normal blood‑cholesterol level when reaching adequate dosage. Our 70% high‑purity powder balances bio‑activity and processing feasibility for nutraceutical, functional food and beverage formulations.
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Menaquinone-4 Vitamin K2 MK-4 Liquid Oil 1.3% Food Supplement Ingredient CAS 863-61-6 for Softgel Encapsulation and Premix Applications
Vitamin K2 as Menaquinone-4 (MK-4) is a short-chain menaquinone belonging to the Vitamin K family — a group of fat-soluble 2-methyl-1,4-naphthoquinone derivatives distinguished by the length of their unsaturated polyisoprenoid side chain. MK-4 carries four isoprene units at the C-3 position, making it the shortest naturally occurring menaquinone. Unlike the long-chain MK-7 produced exclusively by bacterial fermentation, MK-4 is found in animal-derived foods and can be formed in the body from dietary Vitamin K1. Commercially, the 1.3% liquid oil form — MK-4 dissolved in MCT oil — is the standard working concentration for the dietary supplement and food fortification industries. It is supplied as a light yellow to yellow viscous oil, compatible with softgel filling, oil-based drop formulations, and lipid-phase premix blending.
