TAMARIND SEED

EXTRACT POWDER (10:1)

Tamarind Seed Extract (Tamarindus Indica) is a 10:1 concentrated botanical extract produced from premium tamarind seeds through a multi-stage extraction process. The 10:1 extract ratio indicates that approximately 10 kilograms of raw tamarind seeds are used to produce 1 kilogram of this concentrated powder. As a whole-spectrum extract, it retains the native polysaccharides, proteins, and mineral constituents naturally present in tamarind seeds. Appearing as a fine brown-yellow powder, it is widely valued in the cosmetic and food industries for its natural water-binding, film-forming, and thickening properties.

TECHNICAL SPECIFICATIONS

PRODUCT HIGHLIGHTS

High-Concentration 10:1 Ratio

Each kilogram of powder represents extract from approximately 10 kilograms of raw tamarind seeds. This high ratio allows effective botanical activity at low inclusion rates.

Natural Water-Binding Ability

The native polysaccharides exhibit excellent humectant properties, contributing to sustained surface hydration without synthetic moisturizing agents.

Film-Forming Properties

When applied in aqueous systems, the botanical polymers create a thin, breathable film — particularly valued in facial masks and hair conditioning products.

Versatile Formulation Compatibility

Compatible with a wide pH range and stable in both hot and cold processing, allowing seamless integration into cosmetic and food production lines.

INDUSTRIAL APPLICATIONS

1. Cosmetics & Personal Care

Used in facial sheet masks, moisturizing creams, hair conditioners, and cleansers for film-forming and moisturizing properties.

2. Food Industry

Applied as a natural thickener and stabilizer in sauces, dressings, ice creams, and fruit-based beverages.

3. Pharmaceutical Adjuvant

Used as a binder and disintegrant in tablet formulations where botanical sourcing is required for clean-label products.

4. Natural Emulsion Systems

Functions as a plant-based emulsion stabilizer in water-based formulations requiring clean-label botanical ingredients.

TECHNICAL FAQ

Q1: What does the 10:1 extract ratio mean in practical terms?

A: The 10:1 ratio is the concentration factor. Approximately 10 kilograms of raw tamarind seeds are processed to yield 1 kilogram of extract powder, making it a concentrated form of the seed’s natural components.

Q2: How does this extract differ from purified Tamarind Seed Polysaccharide?

A: Purified polysaccharide is a high-purity isolate (>85% polysaccharide). This 10:1 ratio extract is a whole-spectrum concentrate retaining the broader profile of the seed’s natural constituents, polysaccharides plus other co-extracted compounds.

Q3: Is the powder fully water-soluble?

A: As a whole-spectrum extract, it is water-dispersible rather than fully soluble. It forms a uniform suspension and contributes viscosity. For fully transparent solutions, pre-hydration and filtration may be beneficial.