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Food Grade Sweetener Sodium Cyclamate Powder
Sweetener is a widely used artificial sweetener that is favored by consumers for its high sweetness and low calorie properties. As a calorie-free sweet alternative, cyclamate is hundreds of times sweeter than sucrose and is able to provide consumers with sweetness without adding calories. As people’s attention to healthy eating continues to increase, the market demand for cyclamate is also rising, becoming an ideal choice for many low – and sugar-free products.
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Food Grade Sweetener Aspartame Powder
Aspartame is a new type of natural sweetener with extremely high sweetness and low calorie properties. As a healthy sweet alternative, aspartame not only provides sweetness, but also has multiple health benefits. Whether in the field of food, beverage or medicine, Aspartame has shown its unique value. Choosing high quality aspartame products will add both healthy and delicious advantages to your products.
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Food Grade Sweetener Saccharin Sodium Powder
Saccharin sodium is a widely used artificial sweetener known for its extremely high sweetness and low calorie properties. As a calorie-free sweetener, sodium saccharin is hundreds of times sweeter than sucrose and is suitable for use in a variety of foods and beverages. Whether in food, beverage or pharmaceutical fields, saccharin sodium has shown its unique value. Choosing high quality saccharin sodium products will add both healthy and delicious advantages to your products.
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Food Grade Sweetener Sucralose Powder
Sucralose is a highly effective artificial sweetener that is widely used in the food and beverage industry. As a calorie-free sweetener, sucralose is hundreds of times sweeter than table sugar and is able to provide consumers with sweetness without adding calories. Whether in food, beverage or pharmaceutical fields, sucralose has shown its unique value. Choosing high quality sucralose products will add both healthy and delicious advantages to your products.
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Sweetener Sorbital 70% Sorbit Powder
The scientific name of sorbitol is D-sorbitol, which is a polyol compound that occurs naturally in fruits such as apples and pears and seaweed. It was produced by hydrogenation of glucose. The molecular form was C₆H₁₄O₆. It appeared as a white crystalline powder or colorless transparent, dense liquid. The sweetness was approximately 60%-70% of that of sucrose, with a cool, sweet taste.
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Wholesale Zero Calorie Sweetener Erythritol Powder
Erythritol is a natural sugar alcohol that is widely used in food, beverages and personal care products. As a low-calorie sweetener, erythritol not only provides sweetness, but also has several health benefits. With the increasing attention to healthy eating, the market demand for erythritol is also on the rise.
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Wholesale Food Grade Sweetener Bulk Xylitol Powder
Xylitol is a natural sugar alcohol that is widely used in food, medicine and personal care products. As a low-calorie sweetener, xylitol not only provides sweetness, but also has a variety of health benefits. With the increasing attention to healthy eating, the market demand for xylitol is also on the rise.
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Food Additives Deaminase Powder
Deaminase is an important biocatalyst, able to catalyze the deamination reaction, removing amino (-NH2) groups from amino acids or other ammonia-containing compounds. It plays a key role in metabolic processes in living organisms, especially in amino acid and nitrogen metabolism. With the continuous development of biotechnology, the application field of deaminase is also expanding, becoming an indispensable ingredient in many industries.
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High Quality Lentil Protein Powder
Lentil protein is extracted from widely cultivated lentil beans, and its protein content accounts for about 20%-30% of the seed dry weight, mainly composed of globulin, albumin, alcohol soluble protein and gluten, of which globulin accounts for 60%-70%. Compared with soybean protein, lentil protein has balanced amino acid composition, rich in essential amino acids such as valine and threonine, and relatively high methionine content. It has fewer anti-nutritional factors, obvious advantages in digestion and absorption, and low allergenicity, so it is a high-quality protein substitute for allergic people.
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High Quality Isolate Chickpea Protein Powder
Chickpea protein is derived from the chickpea, an ancient bean with a protein content of 20%-30% of the seed’s dry weight. It is mainly composed of globulin, albumin, alcohol soluble protein and gluten, of which globulin accounts for 70%-80%. Compared with soy protein, chickpea protein is more balanced in amino acid composition, rich in leucine, isoleucine, lysine and other essential amino acids, and has low allergenism, so it is a high-quality protein substitute for sensitive people.
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Wholesale Price Catalase Enzyme Powder
Catalase is an important enzyme whose main function is to catalyze the decomposition reaction of hydrogen peroxide (H₂O₂), converting it into water and oxygen. Catalase, also known as catalase, efficiently catalyzes the decomposition of hydrogen peroxide into water and oxygen. Hydrogen peroxide, as a strong oxidizing agent, exists widely in organisms and industrial production.
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Wholesale Price Catalase Enzyme Powder
Catalase is an important enzyme whose main function is to catalyze the decomposition reaction of hydrogen peroxide (H₂O₂), converting it into water and oxygen. Catalase, also known as catalase, efficiently catalyzes the decomposition of hydrogen peroxide into water and oxygen. Hydrogen peroxide, as a strong oxidizing agent, exists widely in organisms and industrial production.
