
Nature’s wisdom in a single scoop. Twelve functional mushrooms — from the revered Reishi and cognitive-supporting Lion’s Mane to energy-enhancing Cordyceps and antioxidant-rich Chaga — each 10:1 hot-water extracted from 100% fruiting bodies, then gently blended in equal proportion. No myceliated grain fillers, no synthetic solvents, no artificial anything. Fully water-soluble — dissolves cleanly into your coffee, tea, smoothie, or soup.
| Product Name | Organic 12 Mushroom Blend Powder |
| Product Type | Multi-Species Fungi Extract Complex |
| Mushroom Species | 12: Reishi, Chaga, Cordyceps Militaris, Turkey Tail, Lion’s Mane, Poria, Oyster, Black Wood Ear, Maitake, Snow Fungus, Shiitake, Agaricus Blazei |
| Extract Ratio | 10:1 (each mushroom, hot-water extracted) |
| Active Compounds | Polysaccharides ≥30% (UV), Beta-D-Glucans ≥20% |
| Appearance | Brown to Yellow-Brown Fine Powder |
| Used Part | 100% Fruiting Body |
| Solubility | Fully water-soluble |
| Mesh Size | 100% through 80 mesh |
| Moisture | ≤ 5.0% |
| Organic Certification | USDA Organic, EU Organic |
| Dietary Compatibility | Vegan, Non-GMO, Gluten-Free, Soy-Free, Dairy-Free |
Mushrooms are neither plant nor animal — they belong to a third biological kingdom entirely, one that has sustained human health across East Asian traditions for over two millennia. Traditional healers in China, Japan, and Korea have long turned to specific fungi as functional allies: Reishi to calm the spirit, Lion’s Mane to sharpen the mind, Cordyceps to fuel vitality, Chaga to fortify the body’s defenses. Today, modern biochemistry confirms what tradition always knew — that the beta-glucan polysaccharides, triterpenoids, and antioxidant compounds in functional mushrooms work synergistically when consumed together. Our 12-mushroom blend honors this principle: twelve species, each 10:1 extracted from the fruiting body using only hot water, then combined in equal proportion for a full-spectrum approach to daily wellness.
Reishi’s triterpenoids, Turkey Tail’s polysaccharides, Cordyceps’ nucleosides, Lion’s Mane’s hericenones — each species contributes a unique bioactive profile. Together they create functional complexity no single-mushroom product can match.
Unlike mycelium-on-grain products (which can be 40-60% grain starch), our blend uses only the mushroom’s most nutrient-dense part — the fruiting body — delivering undiluted beta-glucan content verified by third-party lab data.
No hexane. No acetone. No synthetic solvents. The same gentle water-based method used for millennia to make medicinal mushroom teas — scaled up, standardized, and validated by modern analytical chemistry.
| Certification | What It Means |
| USDA NOP | Full organic certification — cultivation through finished powder processing |
| EU Organic | European Union organic compliance for 27 member state market access |
| Kosher | Compliant with Jewish dietary laws |
| Halal | Compliant with Islamic dietary requirements |
| ISO22000 | Internationally recognized food safety management |
| HACCP | Preventive food safety hazard control system |
Most mushroom powders on the market are 40-60% grain starch from mycelium grown on oats or rice. Ours is 100% fruiting body — the part proven to concentrate beta-glucans and active compounds. Every gram delivers what the label promises.
Nature does not isolate — the forest floor where Reishi grows is shared by Shiitake and Turkey Tail. Our blend honors this by bringing 12 species together in equal proportion, creating functional synergy no single-mushroom product can offer.
USDA NOP and EU Organic certified — the two most rigorous organic standards globally. Extracted with only hot water, no solvents. Vegan, non-GMO, gluten-free, soy-free, dairy-free.
Earthy, slightly bitter, genuinely natural — without the chemical notes solvent-extracted products can carry. Dissolves cleanly in hot or cold water. Ideal for coffee, tea, smoothies, soup, and baking.
| Product Name | Organic 12 Mushroom Blend Powder | Batch No. | DMT260615 |
| Product Type | Multi-Species Fungi Extract Complex | Test Date | 2026-06-16 |
| Manufacturing Date | 2026-06-15 | Expiry Date | 2028=06-14 |
| Items | Specification | Methods | Results |
| Appearance | Brown to Yellow-Brown Fine Powder | Visual | Conformity |
| Polysaccharides | ≥ 30% | UV | 32.6% |
| Beta-D-Glucans | ≥ 20% | Enzymatic | 23.1% |
| Moisture | ≤ 5.0% | Gravimetric | 3.8% |
| Ash | ≤ 5.0% | Gravimetric | 3.2% |
| Heavy Metals (as Pb) | ≤ 10 ppm | ICP-MS | Conformity |
| Arsenic (As) | ≤ 1.0 mg/kg | ICP-MS | Conformity |
| Lead (Pb) | ≤ 2.0 mg/kg | ICP-MS | Conformity |
| Cadmium (Cd) | ≤ 1.0 mg/kg | ICP-MS | Conformity |
| Mercury (Hg) | ≤ 0.1 mg/kg | ICP-MS | Conformity |
| Microbial – TPC | ≤ 1,000 CFU/g | Plate Count | Conformity |
| Microbial – Yeast & Mold | ≤ 100 CFU/g | Plate Count | Conformity |
| E. coli | Negative / 25g | USP <62> | Conformity |
| Salmonella | Negative / 25g | USP <62> | Conformity |
| Shelf Life | Please refer to the batch-specific COA and product labelling for the exact expiry date. | ||
| Package | 1 kg/foil bag or 25 kg/drum; nitrogen flushing and light protection included. | ||
| Storage | Store in a cool, dry, dark, and sealed container below 25°C. | ||
The beta-glucans from Reishi, Turkey Tail, Shiitake, and Maitake engage dectin-1 and CR3 receptors on immune cells without forcing overactivation — a process called immune modulation. Rather than simply “boosting” immunity, these polysaccharides help the body maintain its natural defensive balance, making the immune system more responsive to genuine threats without triggering unnecessary inflammation.
Lion’s Mane produces hericenones — small diterpenoid molecules that stimulate Nerve Growth Factor (NGF) synthesis. NGF is essential for the growth, maintenance, and survival of neurons. By encouraging the body’s own NGF production, Lion’s Mane supports cognitive function through a fundamentally different mechanism than stimulants — working with the body’s repair systems rather than overriding them.
Cordyceps militaris contains cordycepin (3′-deoxyadenosine), a nucleoside that influences AMPK signaling — the master regulator of cellular energy metabolism. Unlike caffeine or stimulants that force the nervous system into alertness, Cordyceps supports mitochondrial ATP production efficiency, helping the body generate more usable energy from the same fuel — no jitters, no crash.
Chaga is one of nature’s richest melanin sources — a pigment that functions as a powerful antioxidant matrix. Combined with Reishi’s triterpenoid complex (ganoderic acids) that supports the body’s endogenous antioxidant enzymes (superoxide dismutase, glutathione peroxidase), the blend provides multi-angle free-radical defense for daily cellular protection.
One level teaspoon (2 g) stirred into your morning coffee, matcha, or herbal tea. The earthy, slightly bitter mushroom notes complement roasted coffee flavors naturally — which is why mushroom coffee has become a global wellness phenomenon.
Blend into your morning smoothie with banana, cacao, and plant milk — the powder disappears entirely behind familiar flavors while delivering a full serving of twelve functional mushrooms.
One clean ingredient line on your label: “Organic 12 Mushroom Blend (10:1 Extract).” No carriers, no flow agents, no hidden fillers — just twelve mushrooms, water, and your brand’s promise. Ideal for capsules, sachets, and bulk jars.
Stir into soups and broths for umami depth. Mix into protein balls, energy bars, or raw desserts. Add to pasta dough or bread for subtle earthy complexity. Water-solubility means seamless integration into a whole-foods lifestyle.