Natural Brown Rice Protein Powder

Short Description:

Rice protein is a kind of vegetable protein extracted from rice, the main components are gluten and albumin. It is a high-quality plant protein, containing a variety of amino acids, especially lysine content is relatively high, suitable for supplementing dietary protein. The protein content of rice is relatively stable, but varieties and processing methods affect its composition and characteristics.

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Product Detail

Product Tags

Product Parameter

Rice Protein Powder

Product Name	Rice Protein Powder
Appearance	White powder
Active Ingredient	Rice Protein Powder
Specification	99%
Test Method	HPLC
CAS NO.
Function	Health Care
Free Sample	Available
COA	Available
Shelf life	24 Months

Product Benefits

The functions of rice protein include:
1. Supplement high-quality nutrition: protein is the basic component of human cells and tissues, and rice protein is rich and balanced in amino acids, which can meet the needs of the human body for various amino acids.
2. Reduce cholesterol: Rice protein contains components that can interfere with cholesterol absorption and metabolism, reduce blood cholesterol levels, and help prevent cardiovascular disease, and many health-conscious consumers have incorporated foods rich in rice protein into their daily diets to control cholesterol.
3. Improve intestinal health: Rice protein is mildly digested and absorbed in the intestine, which can provide nutrients for bifidobacteria, lactic acid bacteria and other beneficial bacteria, promote their growth and reproduction, improve intestinal microecology, and maintain intestinal digestion and absorption.

Application

Applications of rice protein include:
1. Food industry: Rice protein is widely used in infant rice flour, milk powder and other products because of its low allergenicity, rich nutrition and easy digestion and absorption. Rice protein low phosphorus, low cost, suitable for kidney disease, diabetes and other patients with special dietary needs of rice protein is an ideal protein supplement for fitness enthusiasts and athletes, often used in protein powder, energy bars and other products.
2. Snack food: rice protein potato chips, biscuits and other new snack food, combining rice protein with traditional snack food, increase nutritional value, give unique taste and flavor, both delicious and nutritious, broad market prospects.
3. Cosmetics industry: Rice protein contains amino acids and peptides, which can combine with skin moisture to form a moisturizing film, prevent dryness, promote skin cell metabolism, repair damaged cells, improve texture and luster, and is used in high-end skin care products such as creams, lotions and facial masks.
4. Feed industry: With the increasing attention to the quality and safety of animal products, the development of high-quality and safe feed raw materials has become a trend. Rice protein has high nutritional value and good safety. When added to aquatic feed and poultry feed, rice protein can increase feed protein content, improve nutritional structure, promote animal growth, reduce nitrogen emissions in excreta, and reduce environmental pollution.