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Ifunguro Ryibiryo Byiza Isomaltooligosaccharide Ifu
Oligo-maltose ni oligosaccharide igizwe na maltose na isomaltose, ikoreshwa cyane mu nganda z’ibiribwa n’ubuzima. Nka sukari isanzwe ikora, isomaltooligosaccharide ntabwo itanga uburyohe gusa, ahubwo ifite inyungu zitandukanye mubuzima. Hamwe n’abaguzi barushijeho guhangayikishwa nimirire myiza, isoko ryisoko rya isomaltooligosaccharide naryo riragenda ryiyongera, rihinduka ihitamo ryiza kubicuruzwa byinshi birimo isukari nke na fibre nyinshi.
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Ibyokurya Byibiryo Byiza L-arabinose L Ifu ya Arabinose
L-Arabinose nibisanzwe biboneka mubisukari bitanu bya karubone biboneka cyane mubihingwa, cyane cyane mu mbuto n'imboga. Nkumusemburo wa karori nkeya, L-arabinose ntabwo itanga uburyohe gusa, ahubwo ifite inyungu nyinshi mubuzima. Hamwe n’abaguzi biyongera mu kurya neza, isoko rya L-arabinose naryo riragenda ryiyongera, rihinduka ihitamo ryiza ku bicuruzwa byinshi birimo isukari nke n’ibicuruzwa bitarimo isukari.
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Ifunguro Ryibiryo Byiza Sodium Cyclamate Ifu
Ibijumba ni uburyohe bukoreshwa muburyohe bwa artile butoneshwa nabaguzi kubwuburyohe bwabwo bwinshi hamwe na karori nkeya. Nkibindi bitarimo kaloriya, cyclamate iryoshye inshuro magana kuruta sucrose kandi irashobora guha abaguzi uburyohe utiriwe wongeyeho karori. Mugihe abantu bashishikajwe no kurya neza bikomeje kwiyongera, isoko rya cyclamate naryo riragenda ryiyongera, bihinduka amahitamo meza kubicuruzwa byinshi bito - kandi bitarimo isukari.
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Ifunguro Ryibiryo Byiza Aspartame Ifu
Aspartame nubwoko bushya bwibiryo karemano bifite uburyohe bwinshi cyane hamwe na karori nkeya. Nkuburyo bwiza buryoshye, aspartame ntabwo itanga uburyohe gusa, ahubwo ifite inyungu nyinshi mubuzima. Haba mubiribwa, ibinyobwa cyangwa imiti, Aspartame yerekanye agaciro kayo kihariye. Guhitamo ibicuruzwa byiza bya aspartame bizongerera inyungu nziza kandi ziryoshye kubicuruzwa byawe.
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Ifunguro Ryibiryo Byiza Saccharin Ifu ya Sodium
Sodium ya sodiumi ikoreshwa cyane muburyohe bwa artile buzwiho uburyohe bwinshi cyane hamwe na karori nkeya. Nka kalori idafite uburyohe, sodium saccharin iryoshye inshuro ijana kuruta sucrose kandi ikwiriye gukoreshwa mubiribwa n'ibinyobwa bitandukanye. Haba mubiribwa, ibinyobwa cyangwa imiti, sodium ya sakarine yerekanye agaciro kayo. Guhitamo ibicuruzwa byiza bya sakarine sodium bizongerera ibyiza kandi biryoshye kubicuruzwa byawe.
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Ifunguro Ryibiryo Byiza Ifu ya Sucralose
Sucralose ni uburyohe bwogukora cyane bukoreshwa cyane mubiribwa n'ibinyobwa. Nka kalori idafite ibijumba, sucralose iryoshye inshuro ijana kurenza isukari yameza kandi irashobora guha abaguzi uburyohe utiriwe wongeyeho karori. Haba mubiribwa, ibinyobwa cyangwa imiti ya farumasi, sucralose yerekanye agaciro kayo kihariye. Guhitamo ibicuruzwa byiza bya sucralose bizongerera ibyiza kandi biryoshye kubicuruzwa byawe.
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Ibiryo byiza Sorbital 70% Ifu ya Sorbit
Izina ry'ubumenyi rya sorbitol ni D-sorbitol, ni uruganda rwa polyol ruboneka bisanzwe mu mbuto nka pome na puwaro hamwe n’ibyatsi byo mu nyanja. Yakozwe na hydrogenation ya glucose. Imiterere ya molekile yari C₆H₁₄O₆. Yagaragaye nkifu ya kirisiti yera cyangwa ibara ritagira ibara, amazi yuzuye. Kuryoshya byari hafi 60% -70% bya sucrose, hamwe nuburyohe bukonje, buryoshye.
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Ifu ya Zeru Calorie Yeza Ifu ya Erythritol
Erythritol ni inzoga isanzwe yisukari ikoreshwa cyane mubiribwa, ibinyobwa nibicuruzwa byawe bwite. Nka karori nkeya, erythritol ntabwo itanga uburyohe gusa, ahubwo ifite inyungu nyinshi mubuzima. Hamwe no kurushaho kwita ku kurya neza, isoko rya erythritol naryo riragenda ryiyongera.
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Ifunguro Ryinshi Ibyokurya Byiza Byinshi Xylitol Ifu
Xylitol ni inzoga isanzwe isukari ikoreshwa cyane mubiribwa, ubuvuzi nibicuruzwa byumuntu. Nka karori nkeya, xylitol ntabwo itanga uburyohe gusa, ahubwo ifite ninyungu zitandukanye mubuzima. Hamwe no kurushaho kwita ku kurya neza, isoko rya xylitol naryo riragenda ryiyongera.
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Ibiryo byongera ibiryo Ifu ya Deaminase
Deaminase ningirakamaro ya biocatalysis, ibasha guhagarika reaction yo gukuraho, ikuraho amatsinda ya amino (-NH2) muri acide amine cyangwa ibindi bintu birimo amoniya. Ifite uruhare runini muburyo bwo guhinduranya ibinyabuzima, cyane cyane muri aside amine na metabolism ya azote. Hamwe niterambere rihoraho ryibinyabuzima, ikoreshwa rya deaminase naryo riragenda ryiyongera, rihinduka ikintu cyingirakamaro mu nganda nyinshi.
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Ifu nziza ya poroteyine nziza
Poroteyine y'ibinyomoro ikurwa mu bishyimbo bihingwa cyane, kandi ibiyigize bya poroteyine bingana na 20% -30% by'uburemere bwumye bw'imbuto, bigizwe ahanini na globuline, albumin, poroteyine ikungahaye kuri alcool na gluten, muri byo globuline ikaba 60% -70%. Ugereranije na poroteyine ya soya, proteine ya lentil iringaniza aside amine, ikungahaye kuri acide ya amine nka valine na threonine, hamwe na methionine nyinshi. Ifite ibintu bike birwanya imirire, ibyiza bigaragara mu igogora no kwinjizwa, hamwe na allergique nkeya, bityo rero ni proteine nziza yo mu rwego rwo hejuru isimbuza abantu allergie.
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Ifu nziza yo mu bwoko bwa Chickpea Poroteyine
Poroteyine ya Chickpea ikomoka kuri soya, ibishyimbo bya kera bifite proteyine zingana na 20% -30% byuburemere bwimbuto. Igizwe ahanini na globuline, albumin, proteine soluble proteine na gluten, muri zo globuline ikaba 70% -80%. Ugereranije na poroteyine ya soya, poroteyine ya sope iringaniza cyane mu bigize aside amine, ikungahaye kuri leucine, isoleucine, lysine hamwe na acide ya amine acide ya ngombwa, kandi ifite allergie nkeya, bityo rero ni poroteyine yo mu rwego rwo hejuru isimbuza abantu bumva.
