Ngwaahịa
N'ogbe Amino Acid Cas 70-47-3 L-Asparagine
Usoro ngwaahịa
L-Histidine hydrochloride
| Aha ngwaahịa | L-asparagine |
| Ọdịdị | Ọcha ntụ ntụ |
| Ihe na-arụ ọrụ | L-asparagine |
| Nkọwapụta | 99% |
| Usoro ule | HPLC |
| CAS NO. | 70-47-3 |
| Ọrụ | Nlekọta ahụike |
| Nlereanya efu | Dị |
| COA | Dị |
| Ndụ nchekwa | Ọnwa 24 |
Uru ngwaahịa
Ọrụ nke L-asparagine gụnyere:
1. Na-akwalite njikọ protein: L-asparagine bụ amino acid dị mkpa maka njikọ protein ma na-etinye aka na uto cell na nrụzi.
2. Ịkwado usoro ahụ ji alụso ọrịa ọgụ: L-asparagine na-arụ ọrụ dị mkpa na nzaghachi mgbochi ahụ, na-enyere aka ịkwalite nguzogide ahụ megide ọrịa.
3. Nitrogen Transport: L-asparagine na-arụ ọrụ dị mkpa na nitrogen metabolism na njem, na-enyere aka ịnọgide na-enwe nguzozi nitrogen n'ime ahụ.
4. Nrụgharị akwara: L-asparagine na-arụ ọrụ dị mkpa na usoro ụjọ ahụ, na-ekere òkè na njikọ nke neurotransmitters nke na-enyere aka ịnọgide na-arụ ọrụ akwara.
5. Energy metabolism: L-asparagine nwere ike gbanwee n'ime amino acid na ume ndị ọzọ, na-akwado mkpa ume nke mkpụrụ ndụ.
Ngwa
Ngwa nke L-asparagine gụnyere:
1. Ogige ọgwụ: A na-eji ya agwọ ọrịa ụfọdụ, dị ka ọrịa imeju na ọrịa metabolic, dị ka ihe mgbakwunye nri.
2. Ihe oriri na-edozi ahụ: Ejiri ya dị ka ihe mgbakwunye egwuregwu iji nyere ndị na-eme egwuregwu aka imeziwanye arụmọrụ ma kwalite mgbake ahụ.
3. Ụlọ ọrụ nri: Dị ka ihe mgbakwunye nri, welie uru nri nri iji gboo mkpa ndị na-azụ ahịa maka nri dị mma.
4. Ihe ịchọ mma: A na-ejikwa L-asparagine eme ihe na ngwaahịa nlekọta anụ ahụ n'ihi na ọ na-eme ka mmiri na-edozi ya na ịrụzi ya.
Nkwakọ ngwaahịa
1. 1kg / aluminom foil bag, nwere akpa rọba abụọ n'ime
2. 25kg / katọn, nwere otu akpa foil aluminum n'ime. 56cm*31.5cm*30cm, 0.05cbm/katọn, nnukwu arọ: 27kg
3. 25kg / eriri eriri, nwere otu akpa foil aluminum n'ime. 41cm*41cm*50cm,0.08cbm/drum, Oke arọ: 28kg
Ụgbọ njem na ịkwụ ụgwọ
Asambodo
