Izengezo Zokudla I-Lactase Enzyme Powder Isithombe Esifakiwe

Izithasiselo Zokudla I-Lactase Enzyme Powder

Incazelo emfushane:

I-Lactase iyi-enzyme ephula i-lactose ibe yi-glucose ne-galactose futhi itholakala ezitshalweni, ezilwaneni nasezintweni ezincane. I-lactase etholakala ku-microorganism isiphenduke inketho yokuqala yokukhiqizwa kwezimboni ngenxa yezinzuzo zayo ezivelele.

Thumela i-imeyili kithi

Imininingwane Yomkhiqizo

Omaka bomkhiqizo

Ipharamitha Yomkhiqizo

i-lactase enzyme powder

Igama Lomkhiqizo	i-lactase enzyme powder
Ukubukeka	Wshayaimpushana
Isithako Esisebenzayo	i-lactase enzyme powder
Ukucaciswa	99%
Indlela Yokuhlola	I-HPLC
I-CAS NO.	9031-11-2
Umsebenzi	HumhlabaCkukhona
Isampula yamahhala	Iyatholakala
I-COA	Iyatholakala
Impilo yeshelufu	Izinyanga ezingama-24

Izinzuzo Zomkhiqizo

Umsebenzi we-lactase
1. Gaya i-lactose: Siza umzimba womuntu ugaye i-lactose, ikakhulukazi kubantu abangabekezeleli i-lactose, i-lactase engeza i-lactase ingaxazulula izinkinga zokugaya ukudla, ikhulule ukuqina kwesisu, ubuhlungu besisu, isifo sohudo nokunye ukungaphatheki kahle.
2. Thuthukisa ukukhula kobuchopho: igalactose ekhiqizwa i-lactase ibola i-lactose, eyingxenye ebalulekile yobuchopho nezicubu zezinzwa noshukela kanye nama-lipids, futhi ibaluleke kakhulu ekukhuleni kobuchopho bosana.
3. Lawula i-microecology yamathumbu: i-lactase ingakhiqiza ama-oligosaccharides njenge-fiber yokudla encibilikayo emanzini, ikhuthaze ukukhula kwe-bifidobacterium, ivimbele amabhaktheriya ayingozi, futhi ivimbele ukuqunjelwa kanye nesifo sohudo.

Isicelo

Insimu yokusetshenziswa kwe-lactase:
1. Imboni yokudla: Khiqiza imikhiqizo yobisi ene-lactose ephansi ukuze ihlangabezane nezidingo zabantu abangezwani ne-lactose; Ukukhiqiza i-galactose oligosaccharide yokudla okuhlukahlukene kwezempilo; Thuthukisa imikhiqizo yobisi, uthuthukise ukunambitheka, unciphise umjikelezo wokuvutshelwa, njll.
2. Inkundla yezokwelapha: Ukusiza iziguli ezingakwazi ukubekezelela i-lactose ukuthi zigaye i-lactose ukuze kuqinisekiswe ukuthi impilo enhle iyisithako esiyinhloko emithini ehlobene nemithi kanye nezithako zokudla okunomsoco.
3. Ukucubungula izithelo nemifino: ukubola i-galactoside odongeni lweseli i-polysaccharide, uthambise isithelo, futhi usheshise ukuvuthwa kwemifino nezithelo.