-
Ukutya kwiBanga leSweetener D-Tagatose D Tagatose
I-Tagg saccharide, igama lesayensi ye-D-tagg yeswekile, yi-hexulose, i-crystalline powder emhlophe, ubumnandi malunga ne-92% ye-sucrose, ubushushu buyingxenye yesithathu ye-sucrose, kwaye ukunyibilika kwamanzi kungcono. Uzinzo oluhle, ukufunxa ukufuma okuphakathi.
-
Ukutya kwiBanga leSweetener D Mannose D-Mannose Powder
I-D-mannose luhlobo lwe-monosaccharide kunye nemisebenzi eyahlukeneyo ye-physiological. Ingumgubo omhlophe we-hygroscopic kunye ne-α- kunye ne-β- uqwalaselo. Inyibilika lula emanzini. Ifumaneka ngokubanzi kwindalo, ngakumbi kwiziqhamo ezithile (ezifana neblueberries, iiapile, kunye neeorenji). I-Mannose i-metabolized efana ne-glucose emzimbeni womntu, kodwa umsebenzi wayo webhayoloji kunye nomsebenzi wahlukile.
-
Izongezo zokutya Sweeteners Sorbitol Powder
I-Sorbitol, eyaziwa ngokuba yi-sorbitol, ngumgubo omhlophe we-hygroscopic okanye i-crystalline particle engenavumba kwaye imnandi, kunye nobumnandi obumalunga ne-60% ye-sucrose. Inyibilika ngokulula emanzini, izinzile ngokwekhemikhali, kwaye ineempawu ezintle zokuthambisa, ezibeka isiseko sokusetyenziswa kwayo ngokubanzi. Isityebi kwimisebenzi kunye nokusetyenziswa ngokubanzi, i-sorbitol idlala indima ebalulekileyo ekudleni okunempilo, ukunakekelwa kwesikhumba, ukuveliswa kwemveliso, njl. Ukukhetha i-sorbitol kukukhetha indlela engcono yokuphila kunye nemveliso.
-
Izongezo zokutya i-Sweeteners ye-Maltitol Powder
I-Maltitol i-disaccharide elungiselelwe yi-hydrogenation ye-maltose, kwaye ubumnandi bayo bu malunga ne-80% -90% ye-sucrose. Ineendlela ezimbini zomgubo omhlophe wekristale kunye nolwelo lwe-viscous olungenambala olungenambala, lunyibilika ngokulula emanzini, iipropati zekhemikhali ezizinzileyo, ubushushu obuhle kunye nokumelana ne-asidi, ebonelela ngesiseko sokusetyenziswa kwayo kumashishini ahlukeneyo.
-
Izongezo zokutya Acesulfame-K Acesulfame Potassium
I-Acesulfame Potassium, igama lekhemikhali ye-potassium acetosulfanilate, iswekile ye-AK ngokufutshane, igama lesiNgesi i-Acesulfame potassium, sisisi esingenazondlo esisetyenziswa ekutyeni nakwezinye iindawo. Ukubonakala kwayo kumhlophe kumgubo oqinileyo wekristale ongenavumba, kunye neempawu ezizodwa zomzimba kunye neekhemikhali, ukwenzela ukuba idlala indima ebalulekileyo kwiimveliso ezininzi.
-
Ukutya kwiBanga leSweetener Lactitol Monohydrate
I-Lactitol Monohydrate, ikhemikhali eyaziwa ngokuba yi-4-O-beta-D-galactosyl pyranoyl-d-glucose, i-sugar alcohol compound ephuma kwi-hydrogenation ye-lactose. Yikristale emhlophe eqinile kwiqondo lokushisa, kunye nenqanaba lokunyibilika kwe-95-98 ° C kunye nokunyibilika kakuhle kwamanzi. Njenge-analog ye-lactulose, i-Lactitol Monohydrate ayimnandi nje kuphela, kodwa inexabiso eliphindaphindiweyo kwimichiza, ukutya kunye nemichiza yemihla ngemihla.
-
Ukutya kwiBanga leSweetener Neotame Powde
I-Neotame (i-Neotame) yi-synthetic high-intensity sweetener enegama lekhemikhali N-[N-(3, 3-dimethylbutyl-L-α-aspartyl] -L-phenylalanine-1-methyl ester. Ubumnandi bayo bumalunga ne-8000-13,000 obuphindwe ka-sucrose, iyenza ukuba ibe yenye yezona ntlobo zithengisa iswewiti. i-aspartame, i-Neotame isombulula iingxaki zokungazinzi kakuhle kwe-thermal kunye nokuthotyelwa kwezigulane ezine-phenylketonuria (PKU) ngokuguqulwa kwesakhiwo ngelixa igcina i-taste advantage of aspartame.
-
Ubuninzi be-100% yePowder yePumpkin yemifuno ecocekileyo
I-Pumpkin powder sisityalo sesityalo esenziwe kwithanga elomileyo nelityumkileyo. Inemisebenzi emininzi kwaye isetyenziswa ngokubanzi kwiinkalo ezininzi ezifana nokutya, iimveliso zempilo kunye nezithambiso. Ixabiso lesondlo kunye neenzuzo zezempilo zempuphu yethanga yenza ukuba idume kakhulu kwiimarike.
-
Nikezela ngePeach etyheli engumkhenkce eQinisa umgubo weSiqhamo esomileyo
Umgubo wepesika sisityalo sesityalo esenziwe ngeepesika ezitsha ezityheli ezomisiweyo zaculwa. Inemisebenzi emininzi kwaye isetyenziswa ngokubanzi kwiinkalo ezininzi ezifana nokutya, iimveliso zempilo kunye nezithambiso. Ixabiso lesondlo kunye neenzuzo zezempilo ze-peach powder zenza ukuba idume kakhulu kwiimarike.
-
I-100% yeZityalo zeNdalo zeNdalo 10:1 I-Powder Extract ye-Seaweed
I-powder ye-seaweed sisicatshulwa sesityalo esenziwe kwi-seaweed eyomileyo kunye netyunyuziweyo. Inemisebenzi emininzi kwaye isetyenziswa ngokubanzi kwiinkalo ezininzi ezifana nokutya, iimveliso zempilo kunye nezithambiso. Ixabiso lesondlo kunye neenzuzo zempilo ze-powder yolwandle yenza ukuba idume kakhulu kwiimarike.
-
Ixabiso Elilungileyo leKhaphetshu eliMsombululo Isicatshulwa iAnthocyanin 5% yePowder
Umgubo wekhaphetshu sisityalo sekhaphetshu esenziwe ngekhaphetshu elitsha (oko kukuthi ikhaphetshu) elomisiweyo laculwa. Inemisebenzi emininzi kwaye isetyenziswa ngokubanzi kwiinkalo ezininzi ezifana nokutya, iimveliso zempilo kunye nezithambiso. Ixabiso lesondlo kunye neenzuzo zezempilo zekhaphetshu ziyenza idume kakhulu kwiimarike.
-
Umgangatho ophezulu we-Angelica Dahurica Extract Powder
I-Angelica powder yimpuphu yendalo yendalo eyenziwe kwingcambu ye-Angelica dahurica ngokumisa kakuhle kunye nokugaya. Njengezinto zonyango zaseTshayina, i-Angelica dahurica inembali ende yokusetyenziswa kwaye isetyenziswa ngokubanzi kumayeza esintu aseTshayina kunye nokupheka. Ayinayo nje ivumba elikhethekileyo, kodwa ityebile kwiintlobo ngeentlobo zezondlo ezinokunceda ekuphuculeni ukugonyeka, ukukhuthaza ukujikeleza kwegazi kunye nokuphucula umbala wolusu. I-Angelica powder iye ngokuthe ngcembe yaba yinto ethandwayo enempilo kwizidlo zanamhlanje.
