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Phepelo ea Feme ea Pectinase Enzyme
Acid protease ke protease e nang le ts'ebetso e phahameng tikolohong e nang le asiti, e ka senyang bond ea protheine ea peptide mme ea bola protheine ea macromolecular ho polypeptide kapa amino acid. E hlahiswa haholo ke ho belisoa ha microorganisms joalo ka Aspergillus Niger le Aspergillus oryzae. Lihlahisoa tsa rona li na le melemo e mengata, e khethiloeng ka mefuta e phahameng ea likokoana-hloko, ka mokhoa o tsoetseng pele oa ho belisoa, ho netefatsa ts'ebetso e phahameng le botsitso ba li-enzyme.
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Li-additives tsa Acid Protease ea Lijo
Acid protease ke protease e nang le ts'ebetso e phahameng tikolohong e nang le asiti, e ka senyang bond ea protheine ea peptide mme ea bola protheine ea macromolecular ho polypeptide kapa amino acid. E hlahiswa haholo ke ho belisoa ha microorganisms joalo ka Aspergillus Niger le Aspergillus oryzae. Lihlahisoa tsa rona li na le melemo e mengata, e khethiloeng ka mefuta e phahameng ea likokoana-hloko, ka mokhoa o tsoetseng pele oa ho belisoa, ho netefatsa ts'ebetso e phahameng le botsitso ba li-enzyme.
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Theko e Molemohali ea Sucrose Octaacetate
Sucrose octaacetate ke motsoako oa ester o hlahisoang ke karabelo ea sucrose le acetic anhydride, e bapalang karolo ea bohlokoa liindastering tse ngata. Lihlahisoa tsa rona tsa sucrose octaacetate li na le melemo e totobetseng: bohloeki bo phahameng le boleng bo tsitsitseng. Sucrose octaacetate e matla ebile e sebelisoa haholo, ho khetha lihlahisoa tsa rona ke ho khetha tharollo e sebetsang le e tšepahalang, e lebelletse ho theha bokamoso bo betere le uena.
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Molemo ka ho Fetisisa oa Mannan Oligosaccharides
Li-mannooligosaccharides, tse tsejoang hape e le mannooligosaccharides, li entsoe ka mannose kapa mannose le tsoekere ka tlamo e khethehileng ea glucoside. Li-mannooligosaccharides tsa khoebo hangata li hlahisoa ke li-enzyme tse sebetsang maboteng a lisele tsa likokoana-hloko. Li na le phofo e tšoeu kapa e tšoeu, e tsitsitseng ho pH ea 'mele le maemo a tloaelehileng a phepelo ea phepelo, a qhibiliha habonolo ka lihlapolli tsa polar tse kang metsi, le monate o fokolang ho feta sucrose.
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Molemo ka ho Fetisisa oa Organic FOS Fructooligosaccharides
Litholoana tsa oligosaccharides, tse tsejoang hape e le fructooligosaccharides, ke li-oligosaccharides tse sebetsang tsa tlhaho. Ke phofo e se nang 'mala, solubility e ntle, monate oa sucrose 30% -60%, tatso e khathollang. Litholoana tsa oligosaccharides li na le botsitso bo botle, viscosity e loketseng le crystallization, ho boloka mongobo o babatsehang, ts'ebetso ea bohlokoa ea likokoana-hloko, ho thibela libaktheria tse kotsi, le li-probiotics, tse ka khothalletsang ho thehoa ha livithamine tsa B.
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Lijo Grade Sweetener D-Tagatose D Tagatose
Tagg saccharide, lebitso la saense la tsoekere ea D-tagg, ke hexulose, ke phofo e tšoeu ea kristale, monate o ka bang 92% ea sucrose, mocheso ke karolo ea boraro feela ea sucrose, 'me ho qhibiliha ha metsi ho molemo. Botsitso bo botle, ho monya mongobo o itekanetseng.
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Lijo Grade Sweetener D Mannose D-Mannose Powder
D-mannose ke mofuta oa monosaccharide o nang le mesebetsi e fapaneng ea 'mele. Ke phofo e tšoeu ea hygroscopic e nang le litlhophiso tsa α- le β-. E qhibiliha habonolo metsing. E fumaneha haholo tlhahong, haholo-holo litholoanang tse itseng (tse kang blueberries, liapole le lilamunu). Mannose e entsoe ka mokhoa o ts'oanang le tsoekere 'meleng oa motho, empa ts'ebetso ea eona ea tlhaho le ts'ebetso ea eona li fapane.
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Li-additives tsa Lijo tse monate Sorbitol Powder
Sorbitol, eo hape e tsejoang e le sorbitol, ke phofo e tšoeu ea hygroscopic kapa karoloana ea kristale e sa nkheng le e monate, e nang le monate o ka bang 60% oa sucrose. E qhibiliha habonolo metsing, e tsitsitse lik'hemik'hale, 'me e na le mekhoa e metle ea ho nosetsa, e leng se ralang motheo oa ts'ebeliso ea eona e pharaletseng. E ruileng mesebetsing le e sebelisoang haholo, sorbitol e phetha karolo ea bohlokoa ho ja lijo tse phetseng hantle, tlhokomelo ea letlalo, tlhahiso ea indasteri, joalo-joalo Ho khetha sorbitol ke ho khetha mokhoa o molemo oa bophelo le tlhahiso.
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Li-additives tsa Lijo tse monate Maltitol Powder
Maltitol ke disaccharide e lokiselitsoeng ke hydrogenation ea maltose, 'me monate oa eona o ka bang 80% -90% ea sucrose. E na le mefuta e 'meli ea phofo e tšoeu ea kristale le mokelikeli o se nang mebala o hlakileng oa viscous, o qhibilihang habonolo ka metsing, thepa ea lik'hemik'hale e tsitsitseng, mocheso o motle le ho hanyetsa acid, e leng se fanang ka motheo oa kopo ea eona liindastering tse sa tšoaneng.
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Lisebelisoa tsa Lijo Acesulfame-K Acesulfame Potassium
Acesulfame Potassium, lebitso la lik'hemik'hale la potasiamo acetosulfanilate, tsoekere ea AK ka bokhutšoanyane, lebitso la Senyesemane Acesulfame potassium, ke setlolo sa maiketsetso se se nang phepo se sebelisoang haholo lijong le masimong a mang. Ponahalo ea eona ke phofo e tiileng ea kristale e sa nkhang hamonate, e nang le thepa e ikhethang ea 'mele le ea lik'hemik'hale, e le hore e phetha karolo ea bohlokoa lihlahisoa tse ngata.
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Lijo tsa Sehlopha sa Sweetener Lactitol Monohydrate
Lactitol Monohydrate, e tsejoang ka hore ke 4-O-beta-D-galactosyl pyranoyl-d-glucose, ke motsoako oa joala oa tsoekere o tsoang ho hydrogenation ea lactose. Ke kristale e tšoeu e tiileng mocheso oa kamore, e nang le ntlha ea ho qhibiliha ea 95-98 ° C le ho qhibiliha ha metsi hantle. Joaloka analog ea lactulose, Lactitol Monohydrate ha e monate feela, empa hape e na le bohlokoa bo bongata lefapheng la meriana, lijo le lik'hemik'hale tsa letsatsi le letsatsi.
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Lijo Grade Sweetener Neotame Powde
Neotame (Neotame) is a synthetic high-intensity sweetener e nang le lebitso la lik'hemik'hale N-[N-(3, 3-dimethylbutyl-L-α-aspartyl] -L-phenylalanine-1-methyl ester. Monate oa eona o ka makhetlo a 8000-13,000 ho feta oa sucrose, e leng se etsang hore e be e 'ngoe ea mefuta e monate ka ho fetisisa ea ho rekisa. Aspartame, Neotame e rarolla mathata a ho se tsitse ha mocheso le ho tsitsa ho bakuli ba nang le phenylketonuria (PKU) ka phetoho ea sebopeho ha e ntse e boloka tatso ea aspartame.
