Falegaosimea Sapalai Transglutaminase Enzyme

Fa'amatalaga Puupuu:

Transglutaminase (TG) ose enzyme e fa'atupuina le fa'afeso'ota'i tali i le va o polotini. E faʻaleleia ai le faʻamautuina o le polotini ma le gaioiga e ala i le faia o soʻotaga faʻatasi i le va o le vaega amino o toega glutamate ma le vaega carboxyl o toega lysine. Transglutaminase o loʻo faʻaaogaina lautele i le alamanuia o meaʻai e faʻaleleia ai le tino ma faʻaumiumi le ola o meaʻai. O lo'o iai fo'i fa'aoga talafeagai i le biomedical field, e pei o le masini fa'ainisinia ma le fa'amalolo manu'a.

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Fa'amatalaga Oloa

Faailoga o oloa

Fua Fa'atatau

Transglutaminase Enzyme

Igoa Oloa	Transglutaminase Enzyme
Fa'aaliga	Wlaveapauta
Mea gaioiina	Transglutaminase Enzyme
Fa'amatalaga	99%
Metotia Su'ega	HPLC
CAS NO.	80146-85-6
Galuega	HolaolaCo
Fa'ata'ita'iga Sa'oloto	Avanoa
COA	Avanoa
Ola fa'asa	24 masina

Faamanuiaga o oloa

O galuega a le transglutaminase e aofia ai:
1. Polotini crosslinking: transglutaminase catalyzes le fausia o sootaga covalent i le va o polotini, sosooina porotini salalau solo i polymers, matua suia ai le faaletino ma kemisi meatotino o polotini, e pei o le faateleina o le malosi gel ma faaleleia le faatumauina o le vai. I le gaosiga o mea'ai, e mafai ona fa'amaua'i mea'ai aano o manufasi, sili atu i le elasticity ma suamalie i le tofo.
2. Faʻaleleia le lelei o meaʻai: transglutaminase faʻaleleia le polotini gel meatotino, faia o meaʻai susu ma oloa soya e fausia ai se fausaga gel sili atu ona mautu. O le avea o le yogurt e fai ma faʻataʻitaʻiga, o le meaʻai e sili atu le mafiafia ma sili atu ona maaleale pe a uma ona faʻaopopo, faʻaleleia le mautu, faʻaitiitia le vavaeeseina o le whey, ma faʻaleleia le faʻaogaina o le protein ma faʻaleleia le tau o meaʻai.

Fa'atatauga

O le faʻaaogaina o le transglutaminase e aofia ai:
1. Faʻagasologa o aano o manu: transglutaminase toe faʻaleleia aano o manu, faʻaleleia le taofiofia o le vai, faʻaitiitia le sua o le sua, faʻaleleia le gaosiga, faʻaitiitia le tau, ma faʻaleleia le tauvaga o sosisi, ham ma isi oloa.
2. Su'e susu: Fa'aaogaina e fa'aleleia atili ai le fua ma le mautu o le sisi ma le yogurt, fa'alauiloa le casein crosslinking, fai le yogurt gel fausaga sili atu ma'ale'ale ma toniga, ma fa'aleleia le lelei o le tofo.
3. Mea tao tao: Faʻaleleia le fausaga o le polotini o le gluten, faʻaleleia le elasticity ma le faigata o le paluga, faʻateleina mea tao tao, mea vaivai, ma faʻalautele le ola.
4. Alamanuia mea teuteu: Fesoʻotaʻiga fesoʻotaʻiga faʻafesoʻotaʻi o collagen, elastin, ma isi, e fausia ai se ata puipui puipui i luga o le paʻu, faʻaleleia le susu ma le elasticity, ma faʻatuai ai le matua. O nisi o oloa fa'apitoa mo le tausiga o pa'u ua fa'aopoopoina mea fa'atatau.
5. Alamanuia textile: alava luga porotini cross-linking togafitiga, faaleleia alava malosi, ofuina tetee ma vali meatotino, faaitiitia fulufulu lagona shrinkage, faaleleia aafiaga vali.