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Gutanga uruganda Cordyceps ikuramo ifu ya Polysaccharide 10% -50%
Igishishwa cya Cordyceps gikomoka ku gihumyo cya Cordyceps sinensis, igihumyo cya parasitike gikura kuri liswi y’udukoko. Yakoreshejwe mu buvuzi gakondo bw'Abashinwa mu binyejana byinshi kandi ubu iragenda ikundwa cyane nk'inyongera ku buzima bitewe n'inyungu zishobora kugira ku buzima. Ifu ikuramo ifu ya Cordyceps ni ibintu byinshi kandi bifite inyungu zishobora gutera ubudahangarwa bw'umubiri, ingufu, ubuzima bw'ubuhumekero.
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Ibyokurya Urwego Kamere Yumuti Nettle Imizi Ikuramo Ifu Yibyatsi Byiyongera
Igishishwa cya nettle gikomoka kumababi, imizi, cyangwa imbuto yikimera, kizwi kandi nka Urtica dioica. Uyu muti karemano wakoreshejwe mu binyejana byinshi mubuvuzi gakondo kandi umaze kwamamara muri iki gihe kubera inyungu zishobora kugira ku buzima.Ibikomoka kuri peteroli bitanga inyungu zitandukanye kandi bikoreshwa mu byongera ibiryo, ibinyobwa, ibicuruzwa byita ku muntu, ndetse n’ubuvuzi gakondo.
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Ibiryo Kugaburira Ibyiciro bya Soya Kamere Lecithin Ifu ya Soya Yinyongera
Soya lecithin ni umusaruro usanzwe wo gukuramo amavuta ya soya kandi ukunze gukoreshwa nka emulisiferi na stabilisateur mu biribwa, imiti, no kwisiga. Nibintu bivanze bya fosifolipide nibindi bikoresho bigira uruhare runini mubikorwa bitandukanye bitewe na emulisitiya kandi ituza.
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100% Amazi meza Yumuti Kiwi Ifu yumutobe wimbuto
Ifu ya Kiwi nuburyo butagira umwuma bwa kiwifruit yashizwemo ifu. Igumana uburyohe karemano, ibara, nimirire ya kiwifruit nshya. Ifu ya Kiwi irahuze kandi irashobora gukoreshwa mubikorwa bitandukanye.
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Kamere ya Nigella Sativa ikuramo ifu Yabakora ibicuruzwa
Igishishwa cya Nigella Sativa, kizwi kandi ku izina ry'imbuto z'umukara, gikomoka ku gihingwa cya Nigella sativa kandi kizwiho kugirira akamaro ubuzima. Irimo ibice bikora nka thymoquinone, byakozweho ubushakashatsi kuri antioxydeant, anti-inflammatory, antimicrobial, na immun-modulation. Iyi mitungo ituma Nigella Sativa Gukuramo amahitamo azwi mugutezimbere ubuzima bwiza n'imibereho myiza.
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Uruganda rutanga igiciro gito Organic 25% Anthocyanine Yumukara Umusaza ukuramo ifu
Ifu ya blackberry yamashanyarazi ikomoka ku mbuto z'igiti cyumukara (Sambucus nigra) kandi gikungahaye kuri anthocyanine, hamwe nibindi binyabuzima. Anthocyanine ni itsinda ryibintu bikomeye birwanya antioxydeant ishinzwe amabara atukura, umutuku, nubururu mu mbuto nyinshi, imboga, nindabyo. Bazwiho inyungu zishobora guteza ubuzima, harimo kurwanya anti-inflammatory na anti-kanseri, ndetse n'uruhare rwabo mu guteza imbere ubuzima bw'umutima no gufasha mu gukumira indwara ziterwa n'imyaka.
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Ibyokurya Urwego Organic Flammulina Velutipes Gukuramo Ifu ya Polysaccharide Ifu 10% -50%
Flammulina velutipes, izwi kandi nka velhet shank cyangwa ibihumyo bya enoki, ni ibihumyo bizwi cyane biribwa bifite akamaro k'ubuzima. Ifu ya Flammulina velutipes ikomoka kuri iki gihumyo kandi izwiho ibinyabuzima byangiza umubiri bitanga ibintu bitandukanye bifasha ubuzima.
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Ifu isanzwe ya Agaricus Bisporus Ikuramo Ifu Agaricus Bisporus Polysaccharide Ifu 50%
Agaricus bisporus, izwi cyane nka buto y'ibihumyo, ni ibihumyo bihingwa cyane biribwa bifite akamaro k'ubuzima. Ifu ya Agaricus bisporus ikomoka kuri iki gihumyo kandi izwiho ibinyabuzima byangiza umubiri bifasha ibintu bitandukanye byubuzima.
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Ubwiza Bwiza Kamere 10: 1 Polyporus Umbellatus Ifu ikuramo ifu
Polyporus umbellatus, izwi kandi ku izina rya Zhu Ling, ni ubwoko bw'agahumyo gakoreshwa mu buvuzi gakondo bw'Abashinwa mu binyejana byinshi bitewe n'imiti. Ifu ya polyporus umbellatus ikuramo iyi fungus kandi izwiho inyungu zubuzima.
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100% Kamere ya Coleus Forskohlii Ikuramo ifu ya Forskolin
Ibikomoka kuri Coleus forskohlii bikomoka mu mizi y’igihingwa cya Coleus forskohlii, kavukire mu Buhinde. Irimo urugimbu rukora rwitwa forskolin, rusanzwe rukoreshwa mubuvuzi bwa Ayurvedic mubikorwa bitandukanye byubuzima.
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Gutakaza ibiro bisanzwe Chlorogenic Acide 60% Ifu ya Kawa yicyatsi kibisi ikuramo ifu
Ikawa yicyatsi kibisi ikomoka kubishyimbo bya kawa mbisi, bidatetse kandi bikungahaye kubintu byingirakamaro, cyane cyane acide chlorogene.
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Imbuto ya Fenugreek isanzwe ikuramo ifu
Ibikomoka kuri Coleus forskohlii bikomoka mu mizi y’igihingwa cya Coleus forskohlii, kavukire mu Buhinde. Irimo urugimbu rukora rwitwa forskolin, rusanzwe rukoreshwa mubuvuzi bwa Ayurvedic mubikorwa bitandukanye byubuzima.
