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Factory Supply Pectinase Enzyme
Acid protease ndi protease yomwe imakhala ndi zochitika zambiri m'malo a acidic, omwe amatha kuphwanya chomangira cha mapuloteni a peptide ndikuwola mapuloteni a macromolecular kukhala polypeptide kapena amino acid. Amapangidwa makamaka ndi fermentation ya microorganism monga Aspergillus Niger ndi Aspergillus oryzae. Zogulitsa zathu zili ndi zabwino zambiri, zosankhidwa zapamwamba kwambiri za tizilombo tating'onoting'ono, kudzera munjira yowotchera kwambiri, kuwonetsetsa kuti ma enzymes amagwira ntchito kwambiri komanso amakhala okhazikika.
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Zakudya Zowonjezera Acid Protease
Acid protease ndi protease yomwe imakhala ndi zochitika zambiri m'malo a acidic, omwe amatha kuphwanya chomangira cha mapuloteni a peptide ndikuwola mapuloteni a macromolecular kukhala polypeptide kapena amino acid. Amapangidwa makamaka ndi fermentation ya microorganism monga Aspergillus Niger ndi Aspergillus oryzae. Zogulitsa zathu zili ndi zabwino zambiri, zosankhidwa zapamwamba kwambiri za tizilombo tating'onoting'ono, kudzera munjira yowotchera kwambiri, kuwonetsetsa kuti ma enzymes amagwira ntchito kwambiri komanso amakhala okhazikika.
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Mtengo Wabwino Kwambiri wa Sucrose Octaacetate
Sucrose octaacetate ndi gulu la ester lomwe limapangidwa ndi zomwe sucrose ndi acetic anhydride, zomwe zimagwira ntchito yofunika kwambiri m'mafakitale ambiri. Zogulitsa zathu za sucrose octaacetate zili ndi zabwino zodziwikiratu: kuyera kwambiri komanso kukhazikika. Sucrose octaacetate ndi yamphamvu komanso yogwiritsidwa ntchito kwambiri, kusankha zinthu zathu ndikusankha njira yabwino komanso yodalirika, ndikuyembekezera kupanga tsogolo labwino ndi inu.
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Zabwino Kwambiri za Mannan Oligosaccharides
Mannooligosaccharides, omwe amadziwikanso kuti mannooligosaccharides, amapangidwa kuchokera ku mannose kapena mannose ndi shuga kudzera mu mgwirizano wina wa glucoside. Ma mannooligosaccharides amalonda amapangidwa makamaka ndi ma enzyme omwe amagwira ntchito pamakoma a cell. Ndi ufa woyera kapena woyera, wosasunthika pamtengo wapatali wa pH ndi momwe zimapangidwira chakudya, zimasungunuka mosavuta mu zosungunulira za polar monga madzi, komanso zotsekemera zochepa kuposa sucrose.
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Mtengo Wabwino Kwambiri FOS Fructooligosaccharides
Ma oligosaccharides a zipatso, omwe amadziwikanso kuti fructooligosaccharides, ndi oligosaccharides omwe amagwira ntchito mwachilengedwe. Ndi ufa wopanda mtundu, kusungunuka kwabwino, kutsekemera kwa sucrose 30% -60%, kukoma kotsitsimula. Zipatso za oligosaccharides zimakhala ndi kukhazikika kwabwino, kukhuthala koyenera ndi crystallization, kusungirako bwino kwa chinyezi, ntchito yayikulu yachilengedwe, kuletsa mabakiteriya owopsa, ndi ma probiotics, omwe amatha kulimbikitsa mapangidwe a mavitamini a B.
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Food Grade Sweetener D-Tagatose D Tagatose
Tagg saccharide, dzina lasayansi la D-tagg shuga, ndi hexulose, ndi ufa woyera wa crystalline, kukoma kwake kuli pafupifupi 92% ya sucrose, kutentha ndi gawo limodzi mwa magawo atatu a sucrose, ndipo kusungunuka m'madzi kumakhala bwino. Good bata, zolimbitsa mayamwidwe chinyezi.
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Food Grade Sweetener D Mannose D-Mannose Powder
D-mannose ndi mtundu wa monosaccharide wokhala ndi ntchito zosiyanasiyana za thupi. Ndi ufa woyera wa hygroscopic wokhala ndi α- ndi β- kasinthidwe. Imasungunuka mosavuta m'madzi. Amapezeka kwambiri m'chilengedwe, makamaka mu zipatso zina (monga blueberries, maapulo, ndi malalanje). Mannose amapangidwa mofanana ndi shuga m'thupi la munthu, koma zochita zake zamoyo ndi ntchito zake ndizosiyana.
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Zakudya Zowonjezera Zakudya Zotsekemera Sorbitol Powder
Sorbitol, yomwe imadziwikanso kuti sorbitol, ndi ufa woyera wa hygroscopic kapena crystalline tinthu tating'onoting'ono tomwe tilibe fungo komanso lotsekemera, ndi kutsekemera kwa pafupifupi 60% kwa sucrose. Imasungunuka mosavuta m'madzi, imakhala yosasunthika m'madzi, ndipo imakhala ndi zinthu zabwino zothirira, zomwe zimayala maziko ake ogwiritsira ntchito. Wolemera mu ntchito ndi ntchito kwambiri, sorbitol imagwira ntchito yofunika kwambiri pa zakudya zathanzi, chisamaliro cha khungu, kupanga mafakitale, etc. Kusankha sorbitol ndi kusankha njira yabwino ya moyo ndi kupanga.
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Zakudya Zowonjezera Zakudya Zotsekemera Maltitol Powder
Maltitol ndi disaccharide yokonzedwa ndi hydrogenation ya maltose, ndipo kutsekemera kwake kuli pafupifupi 80% -90% ya sucrose. Iwo ali mitundu iwiri ya ufa woyera crystalline ndi colorless mandala viscous madzi, mosavuta sungunuka m'madzi, khola mankhwala katundu, kutentha wabwino ndi asidi kukana, amene amapereka maziko ake ntchito m'mafakitale osiyanasiyana.
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Zakudya Zowonjezera Acesulfame-K Acesulfame Potaziyamu
Acesulfame Potassium, dzina lamankhwala la potaziyamu acetosulfanilate, shuga wa AK mwachidule, dzina lachingerezi Acesulfame potassium, ndi chotsekemera chosapatsa thanzi chomwe chimagwiritsidwa ntchito kwambiri m'zakudya ndi m'madera ena. Maonekedwe ake ndi oyera onunkhira olimba ufa wa kristalo, wokhala ndi mawonekedwe apadera akuthupi ndi mankhwala, kotero kuti amagwira ntchito yofunika kwambiri pazinthu zambiri.
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Zakudya Zakudya Zotsekemera Lactitol Monohydrate
Lactitol Monohydrate, yomwe imadziwika kuti 4-O-beta-D-galactosyl pyranoyl-d-glucose, ndi shuga wa mowa womwe umachokera ku hydrogenation ya lactose. Ndi crystalline yoyera yolimba kutentha kwa chipinda, ndi malo osungunuka a 95-98 ° C ndi kusungunuka kwamadzi bwino. Monga lactulose analogi, Lactitol Monohydrate si lokoma, komanso ali ndi phindu angapo mu mankhwala, chakudya ndi tsiku mankhwala minda.
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Chakudya Kalasi Sweetener Neotame Powde
Neotame (Neotame) ndi mankhwala otsekemera kwambiri omwe ali ndi dzina la mankhwala N- [N-(3, 3-dimethylbutyl-L-α-aspartyl] -L-phenylalanine-1-methyl ester. Kutsekemera kwake kumakhala pafupifupi 8000-13,000 kuposa kwa sucrose, kupangitsa kuti ikhale imodzi mwa mitundu yotsekemera kwambiri. Aspartame, Neotame imathetsa zovuta za kusakhazikika kwamafuta komanso kuvomerezeka kwa odwala omwe ali ndi phenylketonuria (PKU) posintha mawonekedwe ndikusunga kukoma kwa aspartame.
