Food Grade Textured Soy Protein Powder

Kufotokozera Kwachidule:

Mapuloteni a soya ndi mtundu wa mapuloteni a masamba otengedwa ku soya, mapuloteni a soya ali ndi zakudya zambiri, ali ndi mitundu 8 ya ma amino acid ofunika kwambiri, ndipo ali ndi lysine wambiri, omwe amatha kupanga kusowa kwa mapuloteni a tirigu. Kuphatikiza apo, ilinso ndi kusungunuka kwabwino, emulsification, gel osakaniza ndi mawonekedwe ena ogwira ntchito kuti akwaniritse zosowa zosiyanasiyana zopanga. Amagwiritsidwa ntchito kwambiri muzakudya, mankhwala azaumoyo ndi magawo ena amakampani.

Titumizireni imelo

Tsatanetsatane wa Zamalonda

Zogulitsa Tags

Product Parameter

Mapuloteni a Soya

Dzina lazogulitsa	Mapuloteni a Soya
Maonekedwe	Wkugundaufa
Yogwira pophika	Mapuloteni a Soya
Kufotokozera	99%
Njira Yoyesera	Mtengo wa HPLC
CAS NO.
Ntchito	HchumaCndi
Zitsanzo Zaulere	Likupezeka
COA	Likupezeka
Alumali moyo	Miyezi 24

Zopindulitsa Zamalonda

Ntchito za protein ya soya ndi izi:
1. Perekani zakudya zapamwamba: mapuloteni a soya ndi gwero lofunikira la mapuloteni, olemera komanso oyenerera amino acid, amatha kupereka chakudya chokwanira kwa thupi la munthu.
2. Kuchepetsa chiopsezo cha matenda a mtima: Isoflavones ndi zigawo zina mu soya mapuloteni akhoza antioxidant, kulamulira lipids magazi, kuchepetsa "zoipa mafuta m'thupi", kukweza "cholesterol wabwino", kusintha lipid metabolism, ndi kuchepetsa chiopsezo cha atherosclerosis.
3. Imalimbikitsa kukonza ndi kukula kwa minofu: Kwa okonda masewera olimbitsa thupi ndi othamanga, mapuloteni a soya ndi mapuloteni abwino kwambiri. Pambuyo pakuwonongeka kwa minofu yolimbitsa thupi, mapuloteni a soya amatha kuyamwa mwachangu, kupereka ma amino acid, kulimbikitsa kaphatikizidwe ka minyewa ya minofu, kuwonjezera mphamvu ya minofu ndi kupirira.

Kugwiritsa ntchito

Kugwiritsa ntchito mapuloteni a soya ndi awa:
1. Makampani azakudya: kukonza nyama, kupanga mkaka, zowotcha, zokhwasula-khwasula, zakudya zopatsa thanzi za soya, zakudya zamasamba ndi zinthu zina, kutengera kukoma ndi kukoma kwa nyama, kupereka zakudya zama protein.
2. Makampani opanga zakudya: mapuloteni a soya ali ndi zakudya zambiri komanso amino acid, omwe amatha kukwaniritsa zosowa za nyama. Kuwonjezera pa zakudya za ziweto ndi zamoyo zam'madzi, zimatha kupititsa patsogolo thanzi labwino, kulimbikitsa kukula, kusintha kusintha kwa chakudya, kuchepetsa mtengo, komanso kukhala ndi magwero osiyanasiyana komanso kukhazikika kokhazikika.
3. Makampani opanga nsalu: soya mapuloteni CHIKWANGWANI ndi mtundu watsopano wa zinthu nsalu, zofewa kumva, mayamwidwe chinyezi, antibacterial zachilengedwe, zopangidwa ndi nsalu zake omasuka kuvala, chisamaliro chaumoyo, m'munda wa zovala zapamwamba, nsalu kunyumba amakhala ndi chiyembekezo chachikulu.
4.