
Isomaltooligosaccharide
| Dzina lazogulitsa | Isomaltooligosaccharide |
| Maonekedwe | Wkugundaufa |
| Yogwira pophika | Isomaltooligosaccharide |
| Kufotokozera | 99% |
| Njira Yoyesera | Mtengo wa HPLC |
| CAS NO. | |
| Ntchito | HchumaCndi |
| Zitsanzo Zaulere | Likupezeka |
| COA | Likupezeka |
| Alumali moyo | Miyezi 24 |
Ntchito za isomaltooligosaccharide zikuphatikizapo:
1. Zopatsa mphamvu zochepa: isomaltooligosaccharide ndi yochepa m'ma calorie, oyenera anthu omwe amafunikira kuwongolera kudya kwa caloric, monga odwala matenda a shuga ndi dieters.
2. Limbikitsani thanzi la m'mimba: Isomaltooligosaccharide ili ndi prebiotic katundu, zomwe zingalimbikitse kukula kwa mabakiteriya opindulitsa m'matumbo ndikuthandizira thanzi labwino.
3. Limbikitsani chitetezo chokwanira: Isomaltooligosaccharides amakhulupirira kuti ali ndi mphamvu zowonjezera chitetezo cha mthupi komanso kuthandiza kuti thupi likhale lolimba.
4. Kupititsa patsogolo kayendetsedwe ka shuga m'magazi: Kugaya ndi kuyamwa kwa isomaltooligosaccharide kumachedwa, zomwe zimathandiza kukhazikika kwa shuga m'magazi ndipo ndizoyenera kwa odwala matenda a shuga.
5. Kukoma kwabwino: Kutsekemera kwa isomaltose kumatsitsimula, ndipo sikudzatulutsa kukoma kowawa kapena pambuyo pake, kumapangitsa kuti chakudya chikhale chokoma.
Kugwiritsa ntchito isomaltooligosaccharides ndi:
1. Makampani azakudya: isomaltooligosaccharide imagwiritsidwa ntchito kwambiri muzakudya zopanda shuga, maswiti, zakumwa, zokometsera, ndi zina zambiri, monga choloweza m'malo mokoma.
2. Makampani a zakumwa: Muzakumwa zoziziritsa kukhosi, timadziti ta zipatso ndi zakumwa zopatsa mphamvu, isomaltooligosaccharides amagwiritsidwa ntchito ngati zotsekemera kuti apereke kukoma kotsitsimula popanda kuwonjezera zopatsa mphamvu.
3. Zakudya zowonjezera zakudya: isomaltooligosaccharides nthawi zambiri amagwiritsidwa ntchito muzowonjezera zakudya kuti apereke kukoma kokoma pamene akuwonjezera ubwino wa thanzi la mankhwala.
4. Chakudya chaumoyo: Chifukwa cha kulimbikitsa thanzi la m'mimba, isomaltooligosaccharides amagwiritsidwa ntchito kwambiri pazakudya zathanzi kuti athandizire kukonza chimbudzi.
5. Chakudya cha makanda: isomaltooligosaccharides ndi yoyenera kugwiritsidwa ntchito mu chakudya cha ana kuti apereke kutsekemera kotetezeka komanso chithandizo cha zakudya.
1.1kg/aluminiyamu zojambulazo thumba, ndi matumba awiri apulasitiki mkati
2. 25kg/katoni, ndi thumba limodzi zotayidwa zotayidwa mkati. 56cm * 31.5cm * 30cm, 0.05cbm/katoni, Kulemera kwakukulu: 27kg
3. 25kg / CHIKWANGWANI ng'oma, ndi chimodzi zotayidwa thumba thumba mkati. 41cm * 41cm * 50cm, 0.08cbm / ng'oma, Kulemera kwakukulu: 28kg