Lag luam wholesale High Quality Curry Powder Seasoning

Lus piav qhia luv luv:

Curry hmoov yog tsim los ntawm ntau tshaj 20 yam txuj lom xws li turmeric, coriander, thiab cumin. Nws yog tsim los ntawm kev kub qis thiab kev sib tsoo ultra-nplua, uas tag nrho khaws cov khoom xyaw xws li curcumin, roj tsis hloov pauv (xws li turmeric ketones thiab cuminaldehyde). Curry hmoov yog ib qho kev sib xyaw seasoning uas tau siv dav hauv kev ua noj thoob ntiaj teb. Nws qhov tshwj xeeb tsw thiab nplua nuj xim ua rau nws tus ntsuj plig ntawm ntau lub tais. Curry hmoov tsis tsuas yog txhim kho saj ntawm cov zaub mov, tab sis kuj muaj ntau yam kev noj qab haus huv, uas yog hlub los ntawm cov neeg siv khoom.

Xa email rau peb

Product Detail

Khoom cim npe

Khoom Parameter

Curry hmoov

Khoom npe	Curry hmoov
Ib feem siv	Noob
Qhov tshwm sim	Xim av daj hmoov
Specification	99%
Daim ntawv thov	Health Fua ood
Qauv dawb	Muaj
COA	Muaj
Txee lub neej	24 Lub Hlis

Cov txiaj ntsig khoom

Lub luag haujlwm ntawm lub hnub qub anise hmoov muaj xws li:

1.Digestive system optimization: anethole stimulates gastrointestinal smooth nqaij peristalsis thiab txhawb digestive kua txiv secretion. Lub hnub qub anise hmoov tuaj yeem ua rau lub plab zom mov nrawm.

2.Metabolic kev tswj hwm tus kws tshaj lij: shikimic acid inhibits α-glucosidase kev ua haujlwm, ncua kev nqus carbohydrate, thiab tuaj yeem txo cov ntshav qab zib tom qab peaks thaum ua ke nrog kev noj zaub mov tsawg.

3.Immune tiv thaiv kab mob: Cov khoom xyaw ntuj antibacterial inhibits kab mob xws li Helicobacter pylori thiab Escherichia coli, thiab hnub qub anise hmoov inhibits Listeria.

4.Soothing and analgesic solution: Local application of anethole tuaj yeem thaiv TRPV1 qhov mob receptors thiab txo cov leeg mob thiab mob caj dab.

Daim ntawv thov

Daim ntawv thov ntawm curry hmoov muaj xws li:

1.Tsev ua noj: Curry hmoov yog ib qho khoom noj khoom haus tsis tseem ceeb hauv chav ua noj hauv tsev thiab tsim nyog ua cov tais diav, stews, kua zaub, thiab lwm yam.

2.Catering kev lag luam: Ntau lub tsev noj mov thiab cafes siv curry hmoov los ua cov tais diav tshwj xeeb kom nyiam cov neeg siv khoom saj.

3.Kev ua zaub mov: Curry hmoov yog siv dav hauv kev tsim cov khoom noj hauv kaus poom, cov khoom noj khov thiab cov khoom noj los txhim kho qhov tsw ntawm cov khoom.

4. Noj qab nyob zoo: Nrog cov qauv ntawm kev noj qab haus huv, curry hmoov kuj ntxiv rau cov khoom noj qab haus huv thiab cov khoom noj uas muaj txiaj ntsig zoo raws li cov khoom xyaw ntuj thiab cov khoom noj khoom haus.