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Kūʻai Kūʻai Nui L-Ornithine-L-Aspartate
Hana ʻia ia me L-ornithine a me L-aspartic acid e kahi paʻa kemika kūikawā, a loaʻa iā ia nā ʻano a me nā pono. ʻO ka pauka keʻokeʻo keʻokeʻo a keʻokeʻo paha, ka wai hoʻoheheʻe maikaʻi, hiki ke hoʻopau wikiwiki a pāʻani i nā mea ola. Hoʻokomo ʻia ʻo L-ornithine i ka metabolism ammonia, a ʻo L-aspartate ke kuleana nui i ka ikehu a me ka metabolism nitrogen.
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Nā lako hale hana kiʻekiʻe Amomum Villosum pauda
Hana ʻia ka pauka hua Amomum mai nā hua Amomum kiʻekiʻe e like me Amomum villosum a me Amomum villosum, a ua hana ʻia ma o ka haʻahaʻa haʻahaʻa haʻahaʻa maloʻo-maloʻo a me ka ea e hoʻoheheʻe ʻia nā kaʻina hana, e paʻa loa i nā mea hana e like me nā aila volatile, flavonoids glycosides, a me Amomum villosum. ʻO ka pauka huaʻai Amomum he mea hoʻolāʻau maoli a me ka meaʻai olakino. ʻAʻole hoʻohana nui ʻia ʻo Amomum villosum i ka lāʻau lapaʻau Kina, akā hiki ke hoʻohui i ka ʻono i nā kīʻaha. Loaʻa iā ia nā hana he nui a kūpono i nā mea kuke a me nā pono olakino.
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Nā lako hale hana kiʻekiʻe Amomum Villosum pauda
Hana ʻia ka pauka hua Amomum mai nā hua Amomum kiʻekiʻe e like me Amomum villosum a me Amomum villosum, a ua hana ʻia ma o ka haʻahaʻa haʻahaʻa haʻahaʻa maloʻo-maloʻo a me ka ea e hoʻoheheʻe ʻia nā kaʻina hana, e paʻa loa i nā mea hana e like me nā aila volatile, flavonoids glycosides, a me Amomum villosum. ʻO ka pauka huaʻai Amomum he mea hoʻolāʻau maoli a me ka meaʻai olakino. ʻAʻole hoʻohana nui ʻia ʻo Amomum villosum i ka lāʻau lapaʻau Kina, akā hiki ke hoʻohui i ka ʻono i nā kīʻaha. Loaʻa iā ia nā hana he nui a kūpono i nā mea kuke a me nā pono olakino.
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Hāʻawi ʻia i ka hale hana ʻo Tangerine Peel Powder
Hana ʻia ka pauka ʻili Tangerine mai ka ʻili oʻo o nā mea kanu citrus ma o ka hoʻomaloʻo maloʻo a me ka hoʻoheheʻe ʻana i ka ea. He meaʻai meaʻai kūlohelohe a mālama pono i nā mea hana e like me hesperidin, limonene, a me nobiletin. ʻAʻole wale ka ʻala a me ka ʻono ʻokoʻa, akā loaʻa pū kekahi i nā meaʻai momona a hoʻohana nui ʻia i ka kuke ʻana a me nā māla olakino.
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Kūʻai Kūʻai Kūʻai Kūʻai Kūʻai Kūʻai Kūʻai kiʻekiʻe
Hana ʻia ka pauka Curry mai 20 mau mea ʻala maoli e like me ka turmeric, coriander, a me kumine. Hana ʻia ia ma o ka palaoa haʻahaʻa haʻahaʻa a me ka wili maikaʻi loa, ka mea e paʻa loa i nā mea hana e like me curcumin, nā aila volatile (e like me nā turmeric ketones a me cuminaldehyde). ʻO ka pauka Curry kahi mea ʻala i hoʻohana nui ʻia i ka kuke ʻana a puni ka honua. ʻO kona ʻono kūʻokoʻa a me nā kala momona e lilo ia i mea ʻuhane o nā kīʻaha he nui. ʻAʻole hoʻomaikaʻi wale ka pauka Curry i ka ʻono o ka meaʻai, akā he nui nā hana olakino, i aloha nui ʻia e nā mea kūʻai.
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Hāʻawi i ka pauda Sichuan Pepper Maʻemaʻe Kiʻekiʻe
ʻO ka pauka pepa Sichuan he mea ʻala i hana ʻia mai ka hua pepa Sichuan maloʻo a lepo. ʻO ka pepa Sichuan kahi mea ʻala maʻamau, ʻoi aku ka nui o ka hoʻohana ʻana i nā kīʻaha Sichuan a me Hunan ma Kina. ʻO ka pauka pepa Sichuan kahi ʻono kūʻokoʻa a me ka ʻala, hiki ke hoʻohui i nā papa a me ka ʻono i nā kīʻaha. Hana ʻia ka pauka pepa Sichuan mai nā pepa Sichuan kiʻekiʻe e like me Dahongpao a me Jiuyeqing, a hana ʻia ma o nā kaʻina hana haʻahaʻa haʻahaʻa a me nā kaʻina hoʻoheheʻe ʻana i ka ea, e hoʻopaʻa loa i nā mea hana e like me ka ʻaila volatile (maʻiʻo 4% -9%), pepa, a me limonene.
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Hāʻawi ʻia i ka hale hana ʻo ka pauda makeke maloʻo nui
Hana ʻia ka pauka sinapi mai nā hua kanu e like me ka sinapi melemele a me ka wasabi. Hana ʻia ia ma o ka hoʻomoʻa haʻahaʻa haʻahaʻa a me ke kaʻina hoʻoheheʻe ʻana i ka ea, a paʻa loa nā mea hana e like me glucosinolates a me isothiocyanates (ITCs). ʻO ka pauka Mustard, ma ke ʻano he mea ʻono kūʻokoʻa, kaulana loa ia no kona ʻono ʻono a me ka ʻala ʻokoʻa. ʻAʻole ia e hoʻohui wale i ka ʻono i nā kīʻaha like ʻole, akā he nui nō hoʻi nā pōmaikaʻi olakino, e hoʻolilo iā ia i mea hoʻonoʻono pono i ka lumi kuke.
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Hāʻawi ʻia i ka hale hana ʻĀina Hōkū Anise Pauka
Hana ʻia ka pauka Star anise mai ka hua ʻanise hōkū, kālua ʻia me ka wela haʻahaʻa a me ka lepo maikaʻi loa, a mālama ʻia nā mea hana e like me ka anethole (ʻo ia ka 80% -90% o ka ʻaila volatile) a me ka shikimic acid. ʻO ka pauka Star anise ʻaʻole ia he condiment wale nō, akā he ʻano ola olakino. Inā ma ka lumi kuke home a i ʻole ka ʻoihana ʻai, hiki i ka pauka star anise ke hoʻohui i kahi ʻala kūʻokoʻa a me nā pono olakino i kāu mau kīʻaha.
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Kumukūʻai Hale Hana Dehydrated Ginger Dried Ginger Powder
Hana ʻia ka pauka mai loko mai o nā rhizomes ginger hou, i hoʻomaloʻo ʻia ma ka wela haʻahaʻa a me ka lepo maikaʻi e mālama pono ai i nā mea hana e like me ka gingerol a me ka shogaol. ʻO ka pauka Ginger, ma ke ʻano he condiment kuʻuna a me ka lāʻau lapaʻau, kaulana loa ia no kona ʻala kū hoʻokahi a me nā pono olakino he nui. ʻAʻole ia e hoʻohui wale i ka ʻono i nā kīʻaha, akā hoʻokani pū kekahi i kahi kuleana nui i ka mālama olakino.
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Kūʻai Kūʻai Kūʻai Kūʻai Kūʻai Nui
Ma ke ʻano he mea ʻono kūʻokoʻa, makemake nui ʻia ka pepa keʻokeʻo e ka poʻe no kona ʻala kūʻokoʻa a me ka ʻono liʻiliʻi. ʻAʻole hiki iā ia ke hoʻonui i ka hou o nā kīʻaha, akā loaʻa pū kekahi mau hana olakino. ʻO ia kekahi o nā meaʻono ponoʻole i ka lumi kuke.
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Kūʻai nui ʻia ʻo Premium Chili Powder
Hana ʻia ka pauka chili mai nā pepa ʻulaʻula a melemele, a ua hana ʻia ma o ka palaoa haʻahaʻa haʻahaʻa a me ka wili maikaʻi ʻana, e mālama pono ana i nā mea hana e like me ka capsaicin a me nā carotenoids. Ma ke ʻano he mea lawe nui o ka ʻono ʻono maoli, ua lilo ka pauka chili i mea koho kaulana i ka ʻoihana meaʻai, ke kula olakino, a me nā mea ʻē aʻe ma muli o kāna hana kūikawā a me ka hoʻohana ākea.
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100% Maʻemaʻe maoli Pākē lāʻau Phellinus Igniarius Extract Sanghuang Extract Powder
ʻO Phellinus igniarius kahi haʻo ulu lāʻau i loaʻa maʻamau i nā ʻāpana mahana o ka Northern Hemisphere. Hoʻohana nui ʻia ia i nā lāʻau lapaʻau kuʻuna, ʻoi aku ma Asia a me ʻAmelika ʻĀkau. Phellinus igniarius extracts ua waiwai i nā ʻano mea bioactive like ʻole, me nā polysaccharides, triterpenoids, phenols, a me nā antioxidants ʻē aʻe, a no laila ua manaʻo ʻia he nui nā pono olakino.
