-
Enzyme Pectinase Supply
Acid protease protease ne tare da babban aiki a cikin yanayin acidic, wanda zai iya karya haɗin furotin peptide kuma ya lalata furotin macromolecular zuwa polypeptide ko amino acid. Ana samar da shi ne ta hanyar ƙwayoyin cuta kamar su Aspergillus Niger da Aspergillus oryzae. Samfuran mu suna da fa'idodi masu mahimmanci, zaɓaɓɓun nau'ikan nau'ikan ƙwayoyin cuta masu inganci, ta hanyar haɓakar haɓakar haɓakar haɓaka, don tabbatar da babban aiki da kwanciyar hankali na enzymes.
-
Abubuwan Additives Acid Protease
Acid protease protease ne tare da babban aiki a cikin yanayin acidic, wanda zai iya karya haɗin furotin peptide kuma ya lalata furotin macromolecular zuwa polypeptide ko amino acid. Ana samar da shi ne ta hanyar ƙwayoyin cuta kamar su Aspergillus Niger da Aspergillus oryzae. Samfuran mu suna da fa'idodi masu mahimmanci, zaɓaɓɓun nau'ikan nau'ikan ƙwayoyin cuta masu inganci, ta hanyar haɓakar haɓakar haɓakar haɓaka, don tabbatar da babban aiki da kwanciyar hankali na enzymes.
-
Mafi kyawun Farashin Sucrose Octaacetate
Sucrose octaacetate wani fili ne na ester da aka samar ta hanyar amsawar sucrose da acetic anhydride, wanda ke taka muhimmiyar rawa a masana'antu da yawa. Kayayyakin mu sucrose octaacetate suna da fa'ida a bayyane: babban tsabta da ingantaccen inganci. Sucrose octaacetate yana da ƙarfi kuma ana amfani dashi ko'ina, zabar samfuranmu shine zaɓi ingantaccen ingantaccen bayani kuma abin dogaro, yana fatan ƙirƙirar makoma mai kyau tare da ku.
-
Mafi kyawun Mannan Oligosaccharide
Mannooligosaccharides, wanda kuma aka sani da mannooligosaccharides, ana samun su daga mannose ko mannose da glucose ta takamaiman haɗin glucoside. Mannooligosaccharides na kasuwanci galibi ana samar da su ta hanyar enzymes da ke aiki akan bangon ƙwayoyin ƙwayoyin cuta. Su fari ne ko fari foda, barga a ƙimar pH na ilimin lissafi da yanayin sarrafa abinci na al'ada, cikin sauƙin narkewa a cikin kaushi mai ƙarfi kamar ruwa, kuma ƙasa da zaki fiye da sucrose.
-
Mafi kyawun Farashin Organic FOS Fructooligosaccharides
'Ya'yan itace oligosaccharides, kuma aka sani da fructooligosaccharides, sune oligosaccharides na aiki na halitta. Yana da foda mara launi, mai narkewa mai kyau, zaƙi na sucrose 30% -60%, dandano mai daɗi. 'Ya'yan itace oligosaccharides suna da kwanciyar hankali mai kyau, danko mai dacewa da crystallization, kyakkyawan riƙewar danshi, gagarumin aikin nazarin halittu, hana ƙwayoyin cuta masu cutarwa, da ƙwayoyin cuta, wanda zai iya inganta samuwar bitamin B.
-
Matsayin Abincin Abinci D-Tagatose D Tagatose
Tagg saccharide, sunan kimiyya D-tagg sugar, shi ne hexulose, shi ne farin crystalline foda, da zaƙi kusan 92% na sucrose, zafi ne kawai daya bisa uku na sucrose, da kuma solubility a cikin ruwa ya fi. Kyakkyawan kwanciyar hankali, tsaka-tsakin danshi.
-
Matsayin Abinci Mai zaki D Mannose D-Mannose Foda
D-mannose wani nau'i ne na monosaccharide tare da ayyuka daban-daban na ilimin lissafi. Yana da farin hygroscopic foda tare da α- da β- saituna. Yana da sauƙin narkewa cikin ruwa. Ana samunsa sosai a yanayi, musamman a wasu 'ya'yan itatuwa (kamar blueberries, apples, da lemu). Mannose yana metabolized daidai da glucose a cikin jikin mutum, amma aikinsa na ilimin halitta da aikinsa sun bambanta.
-
Additives Food Sweeteners Sorbitol Foda
Sorbitol, wanda kuma aka sani da sorbitol, wani farin hygroscopic foda ne ko barbashi na crystalline wanda ba shi da wari kuma mai daɗi, tare da zaƙi kusan 60% na sucrose. Yana da sauƙi mai narkewa a cikin ruwa, sinadarai yana da ƙarfi, kuma yana da kyawawan kaddarorin miya, wanda ya kafa harsashin aikace-aikacensa mai faɗi. Mai arziki a cikin ayyuka da amfani da yawa, sorbitol yana taka muhimmiyar rawa a cikin abinci mai kyau, kula da fata, samar da masana'antu, da dai sauransu Zabar sorbitol shine zaɓi mafi kyawun hanyar rayuwa da samarwa.
-
Additives Abinci Masu Zaƙi Maltitol Foda
Maltitol wani disaccharide ne wanda aka shirya ta hanyar hydrogenation na maltose, kuma zaƙin sa shine kusan 80% -90% na sucrose. Yana da nau'i biyu na farin lu'ulu'u foda da ruwa mai haske mara launi, mai sauƙin narkewa a cikin ruwa, kaddarorin sinadarai, zafi mai kyau da juriya na acid, wanda ke ba da tushen aikace-aikacensa a masana'antu daban-daban.
-
Additives Abinci Acesulfame-K Acesulfame Potassium
Acesulfame Potassium, sunan sinadarai na potassium acetosulfanilate, AK sugar a takaice, Sunan Ingilishi Acesulfame potassium, wani zaki ne na wucin gadi mara gina jiki wanda ake amfani dashi sosai a abinci da sauran fannoni. Siffar sa fari ce mai ƙaƙƙarfan ƙaƙƙarfan ƙamshi mai ƙamshi, tare da kaddarorin jiki na musamman da sinadarai, ta yadda yana taka muhimmiyar rawa a samfuran da yawa.
-
Matsayin Abinci Mai zaki Lactitol Monohydrate
Lactitol Monohydrate, wanda aka fi sani da suna 4-O-beta-D-galactosyl pyranoyl-d-glucose, wani fili ne na barasa wanda aka samo daga hydrogenation na lactose. Yana da wani farin crystalline m a dakin zafin jiki, tare da narkewa batu na 95-98 ° C da kyau ruwa solubility. A matsayin analog na lactulose, Lactitol Monohydrate ba kawai zaki bane, amma kuma yana da ƙima da yawa a cikin magunguna, abinci da filayen sinadarai na yau da kullun.
-
Matsayin Abinci Mai zaki Neotame Powde
Neotame (Neotame) shine kayan zaki mai ƙarfi na roba tare da sunan sinadarai N-[N-(3, 3-dimethylbutyl-L-α-aspartyl] -L-phenylalanine-1-methyl ester. Zaƙinsa kusan sau 8000-13,000 na sucrose, yana mai da shi ɗaya daga cikin mafi kyawun nau'ikan zaƙi. Neotame yana magance matsalolin rashin kwanciyar hankali na thermal da condonability a cikin marasa lafiya tare da phenylketonuria (PKU) ta hanyar gyare-gyaren tsarin yayin da yake riƙe da fa'idar ɗanɗanon aspartame.
